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Food Fraud Vulnerability Assessment - VACCP
Food Fraud Vulnerability Assessment - VACCP
TAKE THIS COURSE
Duration
4 Hours
Job Competency
Buyer
Consultant
Food Additive Food Safety Coordinator
Food Defense Specialist
Food Inspector
Food Packaging Food Safety Coordinator
Food Plant Senior Manager
Food Plant Supervisor or Department Manager
Food Processing Safety
Food Quality Auditor
Food Related Legal Professional
Food Safety Culture Manager/Supervisor
Food Safety or Program Manager
Food Safety or Quality Auditor (Internal)
Food Safety or Quality Auditor Certification/Third Party
Food Safety or Quality Auditor Second Party/Retailer
Food Safety or Quality Trainer
Food Scientist/Technologist
Foreign Supplier Verification Agent/Specialist
HACCP Coordinator/Program Designer
Import/Export Personnel/Agent
Produce Production/Farm Food Safety Coordinator
View/ Rating
0
( 0 REVIEWS )
Topics
Advanced Food Safety Program Optimized To Risk
Language
English
Duration
+
4 Hours
Job Competency
+
Buyer
Consultant
Food Additive Food Safety Coordinator
Food Defense Specialist
Food Inspector
Food Packaging Food Safety Coordinator
Food Plant Senior Manager
Food Plant Supervisor or Department Manager
Food Processing Safety
Food Quality Auditor
Food Related Legal Professional
Food Safety Culture Manager/Supervisor
Food Safety or Program Manager
Food Safety or Quality Auditor (Internal)
Food Safety or Quality Auditor Certification/Third Party
Food Safety or Quality Auditor Second Party/Retailer
Food Safety or Quality Trainer
Food Scientist/Technologist
Foreign Supplier Verification Agent/Specialist
HACCP Coordinator/Program Designer
Import/Export Personnel/Agent
Produce Production/Farm Food Safety Coordinator
Reviews / Rating
+
0
( 0 REVIEWS )
Topics
+
Advanced Food Safety Program Optimized To Risk
Language
+
English
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